Kaara Boondi

Savoury Snack kaara boondi captures the spirit of a classic and tasty South Indian snack. Each small Kara Boondi bead, made from a delightful blend of Bengal gram (flour) and a variety of spices, is delicately fried to perfection, offering the ideal balance of crunchiness and flavor.

Remember fighting with your sisters and brothers for the groundnuts in a bowl full of boondis? Yes, Kara Boondis are tiny, cute, and crispy balls made from chickpea flour, fried till crunchy, and mixed with spices, groundnuts, curry leaves, etc. Though originally from Rajasthan, this snack became a household name throughout India and is widely popular in South India. Buy a pack of Kara Boondi from Thithippu to enjoy the taste and bring back those childhood memories!

Indulge in the authentic taste of South India with Thithippu’s kaara boondi, a crispy and flavorful snack that perfectly captures the essence of traditional Indian cuisine. Our meticulously crafted Kara Boondi offers a delightful blend of crunchiness and spice, making it an ideal companion for your tea time or as a versatile ingredient in various dishes.

What Makes Thithippu Kaara Boondi Special?

1. Authentic Recipe: Crafted using a time-honored South Indian recipe
2. Premium Ingredients: Made with high-quality bengal gram flour  and carefully selected spices
3. Perfect Texture: Each boondi bead is fried to crispy perfection
4. Versatile Usage: Great as a standalone snack or as an ingredient in various dishes
5. Quality Assurance: Produced under strict hygiene standards

• Bengal Gram Flour (Besan)
• Pepper
• Salt
•  Groundnut Oil

Nutritional Benefits

Kara Boondi is not just tasty; it also offers some nutritional benefits:

• Protein-Rich: Bengal gram flour is a good source of plant-based protein
• Fiber Content: Helps in digestion and promotes feelings of fullness
• Essential Minerals: Contains iron, magnesium, and phosphorus

How to Enjoy Thithippu Kaara Boondi:

1. As a Tea-Time Snack: Enjoy a handful with your evening chai for a perfect blend of flavors
2. In Chaat Dishes: Use as a crunchy topping for bhel puri, sev puri, or dahi puri
3. With Yogurt: Sprinkle over plain yogurt or raita for a delightful contrast of textures
4. In Trail Mix: Combine with nuts and dried fruits for a satisfying snack mix
5. As a Garnish: Top soups or salads for an extra crunch

Storage and Shelf Life of Khara Boondi

• Keep in an airtight container in a cool, dry place
• Stays fresh for up to 45 days from the date of packaging

Why Choose Thithippu Kara Boondi?

1. Authentic Taste: Experience the true flavors of South Indian cuisine
2. Quality Assurance: Produced under strict quality control measures
3. Convenience: Ready-to-eat snack, perfect for busy lifestyles
4. Versatility: Can be enjoyed in multiple ways
5. Long Shelf Life: Stays fresh and crispy for weeks

Serving Suggestions

• Pair with a steaming cup of masala chai for a traditional Indian snack experience
• Use as a crunchy topping for your favorite salads or soups
• Mix with roasted peanuts and curry leaves for a quick party snack mix